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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners.
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| navigate by keyword : around asian baked baking ball banhbotloc based boiled boiling bread buuz cabbage can casserole chabao chasiubao cheese china consists daifuku dish dough doughboy dumpling dumplings empanadas filled fish flour food fried frying fufu gnocchi gyoza haogao japan japanese kartoffelknoedel key khinkali knedily knish kreplach kroppkaka mandu manti matzo meal momo oval pasties pelmeni pieces pierogi pirogi pitepalts plate potatoes potsticker potstickers ravioli salad samosa savory simmering siumai souskluitjies steaming suet svestkove sweets tihlo uszka variety vegetables wonton words wrapped xiaolongbao |
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| Five Gyoza with cabbage salad on Plate .Dumpling is a broad classification for a dish that consists of pieces of dough wrapped around a filling or of dough with no filling. The dough can be based on bread, flour, or potatoes, and may be filled with meat, fish, cheese, vegetables, fruits, or sweets. Dumplings may be prepared using a variety of methods, including baking, boiling, frying, simmering, or steaming. A small savory ball of dough & x28;usually made with suet& x29; that may be boiled, fried, or baked in a casserole. |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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