salmon braised with soy sauce and vegetables

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salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
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Salmon Don, Fusion Food. Braised grilled salmon with black rice Royalty Free Stock Photo
salmon braised with soy sauce and vegetables
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
Braised salmon with sake and cream sauce Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
salmon braised with soy sauce and vegetables Royalty Free Stock Photo
Braised salmon is served in a metal bowl, glazed with soy sauce. The fish is garnished with sliced green onions (Allium cepa) and sesame seeds (Sesamum indicum), adding a touch of texture and flavor. The dish sits in a brown soy-infused sauce, imparting a glossy finish to the salmon. The combination of ingredients suggests a savory and aromatic experience typical of East Asian cuisine, emphasizing umami flavors.


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