salmon braised with soy sauce and vegetables |
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| Salmon braised with soy sauce, garnished with sesame seeds and sliced green onions, presented in a metallic dish. The fish appears tender, coated in a rich, dark sauce. Accompaniments include sautéed vegetables, adding texture and color. The dish is visually appealing, emphasizing a harmonious blend of flavors and textures typical of East Asian cuisine. |
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