cooking dolma from vine leaves and mince |
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| navigate by keyword : appetizer armenian background board caucasus chopping cookery cooking cuisine culinary cutting dish dolma filling food gastronomy grape isolated kitchen leaf leaves local marinated meal meat mince minced mincemeat national pickled portion preparation preparing rice salted salty sarma stuffed stuffing tolma traditional typical vine white wooden wrapped yalangi |
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| Cooking of Caucasus meal - dolma from pickled vine leaves and mince isolated on white background |
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