toast with avocado soft cream cheese rye bread and poached egg |
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Slices of rye bread topped with soft cream cheese, neatly layered avocado slices (Persea americana), and poached eggs. The yolk is partially opened, creating a vibrant contrast. Garnish includes fresh basil leaves. The dish is arranged on a round, beige plate placed on a folded, light-colored napkin against a gray countertop. The textures and colors create an appetizing presentation. |
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