the pachamanca ancestral cooking underground process heated stones ecuador |
||||||||||||||||||||||||||||||||||||||||
| navigate by keyword : pachamanca ancestral cooking underground process heated stones ritual traditional food indigenous people andespotatoes carrots beans peas are cooked ecuador america andes attraction banana carrot ceremonial ceremony cuisine cultural culture delicious fresh gourmet grass green ground healthy hole leaf meal natural nature nutrition organic pachamama peru pineapple plant plantain plantains potato potatoes south stone tasty tourist vegetable wedges |
||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||
| The pachamanca is an ancestral cooking underground process on heated stones, ritual and traditional food of indigenous people of the Andes.Potatoes, carrots, beans, peas are cooked. Ecuador |
||||||||||||||||||||||||||||||||||||||||
|
Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
||||||||||||||||||||||||||||||||||||||||
