mahaleb

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Mahleb Cherry Tree (Prunus mahaleb) in Bloom Royalty Free Stock Photo
Blossoms of a Prunus mahaleb Royalty Free Stock Photo
Heap of mahlep or mahaleb seeds isolated Royalty Free Stock Photo
Saint Lucie Cherry Prunus mahaleb tree in bloom Royalty Free Stock Photo
Prunus mahaleb, blooms cherry blossoms Royalty Free Stock Photo
Wood spoon and powder mahlep, mahaleb Royalty Free Stock Photo
Prunus mahaleb cherry white flowering tree branches, beautiful small bunches of flowers with petals in bloom, green leaves Royalty Free Stock Photo
St Lucie Cherry Prunus mahaleb
Mahaleb cherry tree flowering, deciduous tree with group of small white flowers and green leaves on branches Royalty Free Stock Photo
Mahaleb cherry - Bonsai in the style of Royalty Free Stock Photo
Wood spoon and powder mahlep, mahaleb Royalty Free Stock Photo
Mahaleb Cherry Prunus mahaleb, white flowers Royalty Free Stock Photo
Heap of mahlep or mahaleb seeds isolated Royalty Free Stock Photo
Mahaleb Cherry Prunus mahaleb, pinkish-white flowers Royalty Free Stock Photo
Spice type used to give flavor in mahleb or mahaleb pastries, in wooden spoon, on bamboo cutting board Royalty Free Stock Photo
This is a fall photograph of the St Lucie Cherry, also called the mahaleb cherry. Unlike the varieties of cherry most people are familiar with, the St Lucie cherry fruit is bitter when ripe, so not very tasty. The seeds, however, are used in Turkey as a spice that has a flavor close to that of bitter almonds with some hint of cherry.


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