seeds

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A set of varied seeds and spices in spoons on a dark background. Top view, flat lay. Multicolored spices Royalty Free Stock Photo
Fennel Seeds Royalty Free Stock Photo
Pomegranate seeds Royalty Free Stock Photo
Pumpkin seeds Royalty Free Stock Photo
Pumpkin seeds with oil Royalty Free Stock Photo
Almond Milk with seeds Royalty Free Stock Photo
Wheat seeds Royalty Free Stock Photo
Chia Seeds
Fenugreek seeds and oil Royalty Free Stock Photo
Dry Allium Seeds Royalty Free Stock Photo
Chia Seeds Royalty Free Stock Photo
Wheat seeds Royalty Free Stock Photo
Corn seeds Royalty Free Stock Photo
Macro Dandelion Seeds Royalty Free Stock Photo
Coriander seeds oil Royalty Free Stock Photo
Dark and light colored chia seeds in wooden spoon. Seeds blurred in foreground and background. Chia is an edible seed that comes from the desert plant Salvia hispanica, grown in Mexico dating back to Mayan and Aztec cultures. Chia means strength, and folklore has it that these cultures used the tiny black and white seeds as an energy booster. Chia seeds are a concentrated food containing healthy omega-3 fatty acids, carbohydrates, protein, fiber, antioxidants, and calcium.


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