| hyderabadi chicken dum biryani non vegetarian food recipe served kadhai bowl with yogurt dip | ||||||||||||||||||||||||||||||||||||||||
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| Hyderabadi chicken biryani is presented on a yellow plate, featuring marinated chicken pieces atop aromatic rice garnished with cilantro and red chili flakes. Accompanied by a creamy yogurt dip on the side, it's complemented by small ramekins containing tomato salsa and a chopped salad. The vibrant arrangement highlights the rich colors and textures, typical of this flavorful Indian dish. | ||||||||||||||||||||||||||||||||||||||||
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