fenugreek methi flower with leaves |
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navigate by keyword : aloo annual are asiafenugreek central common consisting crop cuisines cultivated curries curry dishes dried fabaceae family fenugreek fenugreekflower fenugreekleaves flower flowering fresh herb indian ingredient ingredients its leaflets leaves make methi microgreensfresh oblong obovate plant potato potatoes seeds semiarid shoot small some south spice sprouts subcontinent such tenderleaves three used vegetable vegetables whiteflower worldwide |
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It is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semiarid crop. Its seeds and leaves are common ingredients in dishes from South and Central Asia.Fenugreek is used as a herb dried or fresh leaves, spice seeds, and vegetable fresh leaves, sprouts, and microgreens.Fresh fenugreek leaves are an ingredient in some curries, such as with potatoes in cuisines of the Indian subcontinent to make `aloo methi` `potato fenugreek` curry. |
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