cold buckwheat noodle soup |
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Cold buckwheat noodle soup, likely a Korean dish known as "naengmyeon," is shown. A hand uses chopsticks to lift brown buckwheat noodles from a bowl filled with a dark, savory broth. The surface appears glossy, possibly garnished with seaweed or pickles. The setting includes a spoon and another dish partially visible, suggesting a dining environment. The focus is on the noodles and their texture, emphasized by the contrast with the light-colored bowl. |
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