weissdorn

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Common Hawthorn, Aubepine monogyne, Eingriffliger Weissdorn, Biancospino comune, Pilriteiro, Majuelo, Crataegus monogyna, Rosaceae Royalty Free Stock Photo
Common Hawthorn, Aubepine monogyne, Eingriffliger Weissdorn, Biancospino comune, Pilriteiro, Majuelo, Crataegus monogyna, Rosaceae Royalty Free Stock Photo
Common Hawthorn, Aubepine monogyne, Eingriffliger Weissdorn, Biancospino comune, Pilriteiro, Majuelo, Crataegus monogyna, Rosaceae Royalty Free Stock Photo
Common Hawthorn, Aubepine monogyne, Eingriffliger Weissdorn, Biancospino comune, Pilriteiro, Majuelo, Crataegus monogyna, Rosaceae Royalty Free Stock Photo
Weissdorn Royalty Free Stock Photo
yellow fields and wind power plants on Eifel hills Royalty Free Stock Photo
opening yellow fields with white blooming bushes Royalty Free Stock Photo
Calycine Hawthorn, Langkelchiger Weissdorn, Espinheiro branco, Espino albar, Crataegus rhipidophylla, Rosaceae
Weissdorn Royalty Free Stock Photo
Hawthorn berries Royalty Free Stock Photo
white flowers on a spring tree in the sun Royalty Free Stock Photo
white blomming tree in front of blue sky Royalty Free Stock Photo
green fields with white bushes in spring Royalty Free Stock Photo
common hawthorn, single-seeded hawthorn, Crataegus monogyna Royalty Free Stock Photo
Hawthorn berries Royalty Free Stock Photo
Crataegus rhipidophylla, a species of hawthorn, has a long history of traditional use in medicine and food, primarily for cardiovascular and digestive health. It is used to treat heart problems like high blood pressure, angina, and heart failure, and to manage digestive issues such as abdominal pain. The berries, flowers, and leaves are consumed to produce jams and juices, and modern preparations often utilize the leaves and flowers due to their high flavonoid content.


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