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Polenta or mamaliga and beech wood stirrer in cast iron pot cooper pot. Traditional dish prepared by boiling water, salt, Royalty Free Stock Photo

Close-up of cast iron pots, one with meat stew and one with traditional romanian polenta dish Royalty Free Stock Photo

Old cast iron cauldron, dirty with soot. Royalty Free Stock Photo

Cast iron pot bottom close up texture Royalty Free Stock Photo

Mamaliga or polenta is a porridge made out of yellow maize flour, traditional in Romania, Moldova, Italia, Georgia. Traditional dish as a substitute for bread, available in the finest restaurants of European countries