traditional middle eastern kunafa dessert with pistachios and rose

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Cheese-filled Kunafa Slice with Pistachios, Walnuts, and Rose Petals: A Middle Eastern Kitchen Delight Royalty Free Stock Photo

Stretchy Cheese Kunafa Slice with Pistachios, Walnuts, and Rose Petals in a Cozy Middle Eastern Kitchen Royalty Free Stock Photo

A Delectable Middle Eastern Kunafa Delight Layers of Crispy Filo Sweet Syrup and Savory Cheese Topped with Pistachios Royalty Free Stock Photo

Delicious Middle Eastern Dessert: Kunafa with Garnishes Royalty Free Stock Photo

Delectable Kunafa Squares Royalty Free Stock Photo

Cheese knafeh, Palestinian Arabic Middle Eastern dessert. Royalty Free Stock Photo

Traditional Middle Eastern Kunafa Dessert with Pistachios and Rose

Exquisite Kunafa Dessert with Cream, Pistachios, and Rose Bud on White Royalty Free Stock Photo

Exquisite Middle Eastern Dessert Platter with Kunafa and Assorted Sweets Royalty Free Stock Photo

Basbousa with cream, iconic Middle Eastern dessert made from semolina and ghee Royalty Free Stock Photo

Golden Kunafa Slice: Stretchy Cheese, Pistachios, Walnuts, and Rose Petals in a Rustic Kitchen Setting Royalty Free Stock Photo

Knafeh, traditional Arabic Middle Eastern Ottoman Turkish dessert with cheese or cream and ghee. Royalty Free Stock Photo

Plate of cream knafeh, traditional Arabic Middle Eastern dessert. Royalty Free Stock Photo

Kunafa hair, very thin dough, for Middle Eastern desserts. Royalty Free Stock Photo

An elegant top-down view of a traditional Middle Eastern dessert, Kunafa. This delicious golden-brown pastry, served on a black plate against a dark background, is generously garnished with crushed pistachios, almonds, and dried rosebuds. A slice is cut, revealing its texture, ready to be enjoyed with a side of sweet syrup. This gourmet flat lay composition is perfect for food blogs, restaurant menus, and cultural articles celebrating Arabic or Turkish cuisine, especially during Ramadan and Eid.