traditional indonesian sambal chili paste stone mortar

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Traditional Indonesian Sambal Chili Paste in Stone Mortar Royalty Free Stock Photo

A hand is actively grinding & x22;sambal,& x22; a traditional Indonesian chili paste, in a stone mortar Royalty Free Stock Photo

Traditional Indonesian Sambal, vibrant red chili paste in a stone mortar, paired with grilled fish and fresh side dishes Royalty Free Stock Photo

Stone mortar and pestle to make sambal (Indonesian chili sauce or paste) Royalty Free Stock Photo

Spicy sambal with petai beans served in a traditional stone mortar Royalty Free Stock Photo

Traditional Indonesian Sambal Chili Paste in Stone Mortar

Indonesian Sambal, bold and fiery red chili paste served in a rustic stone mortar with traditional side dishes Royalty Free Stock Photo

Spicy Indonesian Sambal, fiery red chili paste in a rustic stone mortar, served with grilled fish, tempeh, and vegetables Royalty Free Stock Photo

Sambal tempeh, a traditional Indonesian chili relish made from fermented soybeans, served in a black stone mortar, Royalty Free Stock Photo

Spicy Indonesian sambal made from mashed tempeh and chili, served in a traditional stone mortar Royalty Free Stock Photo

Traditional Indonesian Sambal in Stone Mortar with Red Chilies Royalty Free Stock Photo

An authentic presentation of freshly made Indonesian sambal, a spicy chili paste, served in a traditional stone mortar and pestle (cobek and ulekan). The scene is decorated with scattered fresh red bird's eye chilies, pebbles, and small bamboo plants on a clean white background. This image captures the essence of homemade, traditional Southeast Asian cuisine and is perfect for food blogs, restaurant menus, cookbooks, or articles about spicy recipes and Indonesian culture.