traditional indonesian rice cone nasi tumpeng with fried noodles and vegetables |
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| "Nasi tumpeng," a traditional Indonesian dish, features a cone-shaped rice centerpiece. Encircling it are vibrant side dishes: fried noodles, shredded cabbage, spicy grated coconut, long green beans, and fresh cucumber garnishes. The presentation is on a woven bamboo platter, highlighting its cultural significance. This dish is often served during celebrations and communal gatherings in Indonesia, symbolizing harmony and gratitude. |
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