traditional indonesian nasi campur with salted fish and vegetables
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Traditional Indonesian Nasi Campur with Salted Fish and Vegetables Royalty Free Stock Photo
Traditional Indonesian Nasi Campur with Fried Salted Fish Royalty Free Stock Photo
Traditional Indonesian Nasi Campur with Salted Fish and Tempeh Royalty Free Stock Photo
Traditional Indonesian Mixed Rice with Salted Fish and Tempeh Royalty Free Stock Photo
Traditional Indonesian Lunch with Salted Fish and Herbal Drink Royalty Free Stock Photo
   
   
Traditional Indonesian Nasi Campur with Salted Fish and Vegetables
   
   
   
   
   
   
   
A delicious and authentic Indonesian meal, Nasi Campur, served on a traditional enamel plate. This hearty dish features a mound of steamed white rice accompanied by various side dishes: fried salted fish (ikan asin), crispy tempeh, a simple omelette, cooked eggplant, and fresh raw vegetables known as lalapan. The setting is a casual outdoor eatery, perfect for illustrating Southeast Asian culinary culture, travel blogs, or restaurant menus.

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