slowly roasted smoked pork knuckle with mug dark beer |
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navigate by keyword : food dish meal meat cuisine produce breakfast vegetable lunch fish dessert restaurant seafood steak salad plant brunch slowly roasted smoked pork knuckle served rye bread rustic style mustard pickles mug dark beer bremug bone fat bavaria pepper savory brown eating board cooking pig leg browned braised seasonal autumn leaves delicious juicy tasty cucumber austrian czech roast barbecue plate gravy bavarian gourmet traditional german skin protein sauce |
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Close up picture of the deboned slowly roasted smoked pork knuckle served with rye bread, rustic style mustard, pickles and mug of dark beer. Autumn specialty from Czech republic, Bavaria or Austria. |
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