slices various sashimi

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Traditional japanese sushi menu. Close-up of various kinds of sushi rolls with salmon, sashimi and other slices of raw fish served Royalty Free Stock Photo
slices of various sashimi on the dish Royalty Free Stock Photo
slices of the various sashimi on the dish including red sea bream and yellowtail Royalty Free Stock Photo
A visually stunning dish featuring a raw bar element: delicate slices of sashimi, artfully arranged Royalty Free Stock Photo
Assorted sushi and sashimi on a white plate featuring various types, including rolls with rice, seaweed Royalty Free Stock Photo
slices of various sashimi Royalty Free Stock Photo
slices of various sashimi Royalty Free Stock Photo
slices of various sashimi
Chirashi sushi bowl filled with fresh salmon and various sashimi slices Royalty Free Stock Photo
Sashimi displaying various types of fish arranged on ice, including salmon and tuna slices Royalty Free Stock Photo
slices of various sashimi Royalty Free Stock Photo
A beautifully arranged sashimi platter showcasing fresh delicate slices of various fish artfully adorned with vibrant flowers Royalty Free Stock Photo
A creative sushi Christmas tree crafted from various sushi rolls and sashimi slices, decorated with greens and lime wedges. Ideal Royalty Free Stock Photo
A vibrant sushi platter is presented with various sashimi slices, including tuna and salmon, alongside dried shiitake Royalty Free Stock Photo
Vibrant sushi platter of various rolls, sashimi. Salmon, tuna nigiri sushi, maki rolls on green leaves with cucumber slices. Royalty Free Stock Photo
Slices of assorted sashimi are arranged on a plate, featuring a variety of fish. The pieces display a range of colors, from the deep orange of salmon to the pale pink and white of other fish varieties. The sashimi is placed on a bed of translucent noodles, likely made from thinly sliced daikon or seaweed, providing a fresh base. The presentation highlights the texture and marbling of the fish, characteristic of traditional Japanese cuisine.


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