several slices rye multigrain bread with kitchen utensils close isolated white background and top view |
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| Several slices of rye multigrain bread with kitchen utensils, macro, isolated on a white background and top view.Rye bread (black bread) is a type of bread baked from rye flour, peeled and sifted. Simple rye bread from white flour is baked in a mold and in a loaf pan. It has a moisture content of 46..53%, an acidity of 13°, and a porosity of at least 44%. This is the lowest porosity among bread products. |
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