drumsticks are the pods of the moringa oleifera or moringa tree, In Hindi, drumstick pods are also known as saijan ki phalli and mugai ki phalli. moringa has many health benefits and the consumption of the various parts of the moringa tree is quite common in Indian cuisine. Poondu Murungakkai Kulambu, Puli Kulambu Moringa, Murungakkai, Murangakaya, Shevaga, Saragvo in various Indian language is found to be a part of everyday diet, because of the nutrition content that the vegetable and the leaves have. drumstick or murungakkai is very commonly used, particularly in tamil and andhra cuisine. it is incomplete without the freshly grounded coconut masala. Ingredients: brinjal baingan egg plant. oil. mustard. dried red chilli. hing. curry leaves. tomato, finely chopped.turmeric.salt.drumstick. water.toor dal.tamarind. coriander.
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