roasted duck breast with vegetables and berry sauce

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Delicious roasted duck breast served with seasonal vegetables and berry sauce on a rustic wooden table Royalty Free Stock Photo
Delicious roasted duck breast served with seasonal vegetables and berry sauce on a rustic wooden table Royalty Free Stock Photo
Delicious roasted duck breast served with seasonal vegetables and berry sauce on a rustic wooden table Royalty Free Stock Photo
Seared Duck Breast: Fine Dining with Root Vegetables & Berry Sauce Royalty Free Stock Photo
Roasted Duck Breast with Roasted Vegetables and Berry Sauce Royalty Free Stock Photo
Roasted duck fillet with berry sauce Royalty Free Stock Photo
Roasted duck fillet with berry sauce Royalty Free Stock Photo
Roasted Duck Breast with Roasted Vegetables and Berry Sauce
Roasted duck breast with vegetable garnish. The meat is sliced into portions and sprinkled with cranberry berry sauce Royalty Free Stock Photo
Roasted duck breast with vegetable garnish. The meat is sliced into portions and sprinkled with cranberry berry sauce Royalty Free Stock Photo
Roasted duck breast with vegetable garnish Royalty Free Stock Photo
Roasted duck fillet with berry sauce Royalty Free Stock Photo
Roasted Duck Breast with cranberry sauce, spaetzle and vegetables. Royalty Free Stock Photo
Roasted duck breast with vegetable garnish. The meat is sliced into portions and sprinkled with cranberry berry sauce Royalty Free Stock Photo
Roasted duck breast with vegetable garnish. The meat is sliced into portions and sprinkled with cranberry berry sauce Royalty Free Stock Photo
Close-up view of a plated dish featuring three slices of roasted duck breast, served alongside roasted carrots and potatoes. A dollop of creamy sauce and a vibrant red berry sauce complement the dish, garnished with pomegranate seeds. The food is presented on a clean white plate against a bright white background. The lighting is soft and natural


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