pea plant

navigate by keyword : 10c 18c 50f 64f altitude areas best commonly cool cooler crop cultivars days golden green grow growing grown heat high infrequently lowland many maturity may most not occasionally pea plant planted planting7 plants purple6podshaped reach reaches season seeds soil soon summer temperate temperature temperatures thrive tropical tropicalclimates vegetable warmer well widely yellow5or

Pea Plant Royalty Free Stock Photo
Life cycle of pea plant with root system. Stages of pea growth from seed to adult plant with fruits Royalty Free Stock Photo
Pea plant with pods Royalty Free Stock Photo
Peanut growing stages vector illustration in flat design. Planting process of groundnut plant. Peanut growth from seed Royalty Free Stock Photo
Pea Pisum sativum cultivation agriculture Growth stages vector illustration Royalty Free Stock Photo
Pea Plant Royalty Free Stock Photo
Pea plant Royalty Free Stock Photo
Pea plant
Blue pea or butterfly pea .Hand drawn watercolor painting on white background.Vector illustration Royalty Free Stock Photo
Pea plant Royalty Free Stock Photo
Pea plant with blossoms Royalty Free Stock Photo
Green pea plant Royalty Free Stock Photo
Pea plant Royalty Free Stock Photo
Holding pods of a pea plant Royalty Free Stock Photo
Pea plant legume Royalty Free Stock Photo
A pea is a most commonly green, occasionally golden yellow,[5] or infrequently purple[6] pod-shaped vegetable, widely grown as a cool season vegetable crop. The seeds may be planted as soon as the soil temperature reaches 10 °C & x28;50 °F& x29;, with the plants growing best at temperatures of 13 to 18 °C & x28;55 to 64 °F& x29;. They do not thrive in the summer heat of warmer temperate and lowland tropical climates, but do grow well in cooler, high altitude, tropical areas. Many cultivars reach maturity about 60 days after planting.[7]


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