karedok

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Karedok Royalty Free Stock Photo
Karedok raw vegetables in peanut sauce Royalty Free Stock Photo
Lotek Atah Mentah or Karedok, Fresh Raw Sundanese Salad Made from Fresh Vegetable Royalty Free Stock Photo
Karedok Royalty Free Stock Photo
Fresh Karedok Salad with Spicy Peanut Sauce Royalty Free Stock Photo
Karedok Royalty Free Stock Photo
Karedok Royalty Free Stock Photo
Karedok
INDONESIAN SALAD "KAREDOK" Royalty Free Stock Photo
Traditional food from West Java, Indonesia called `Karedok` Royalty Free Stock Photo
Karedok, a typical Indonesian food made from fresh mixed vegetables Royalty Free Stock Photo
Karedok Royalty Free Stock Photo
Traditional food from West Java, Indonesia called `Karedok` Royalty Free Stock Photo
Karedok Royalty Free Stock Photo
Karedok is a traditional food from West Java, Indonesia. Royalty Free Stock Photo
Karédok or keredok is one of Sundanese specialties in Indonesia. Karedok is made with raw vegetable ingredients, among others; cucumbers, bean sprouts, cabbage, long beans, sweet potatoes, basil leaves, and eggplant or leunca. While the sauce is a peanut sauce made from red chilies, garlic, kencur, peanuts, tamarind water, palm sugar, salt. Karedok is usually a complementary food in the daily menu of Sundanese people.


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