karedok |
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| navigate by keyword : basil bean beans breakfast cabbage chilies complementary cucumbers cuisine curry dish eggplant food garlic indonesia ingredients kardok karedok kencur keredok leaves leunca long lunch made meal meat menu one others palm peanut peanuts potatoes produce raw red salad salt sauce specialties sprouts sugar sundanese sweet tamarind usually vegetable |
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| Karédok or keredok is one of Sundanese specialties in Indonesia. Karedok is made with raw vegetable ingredients, among others; cucumbers, bean sprouts, cabbage, long beans, sweet potatoes, basil leaves, and eggplant or leunca. While the sauce is a peanut sauce made from red chilies, garlic, kencur, peanuts, tamarind water, palm sugar, salt. Karedok is usually a complementary food in the daily menu of Sundanese people. |
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