indonesian tofu processing |
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| navigate by keyword : ago becomes centuries chinese cuisine culture dishes female home indonesia indonesian industry influence ingredients java main mojosongo one partini process solo the through tofu white worker |
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| Partini, a female worker, process white tofu at Mojosongo Tofu Home Industry, Solo, Java, Indonesia. Through Chinese culture influence centuries ago, tofu becomes one of the main ingredients of dishes of Indonesian cuisine. |
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