homemade spicy red chili paste sambal

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Spicy Indonesian Sambal, fiery red chili paste in a rustic stone mortar, served with grilled fish, tempeh, and vegetables Royalty Free Stock Photo

A Small Bowl of Red Hot Sambal, a Popular Indonesian Chili Paste Royalty Free Stock Photo

Traditional Indonesian Sambal Chili Paste in Stone Mortar Royalty Free Stock Photo

Spicy Sambal in a Stone Mortar with Red Chilies Royalty Free Stock Photo

Traditional Indonesian Sambal, vibrant red chili paste in a stone mortar, paired with grilled fish and fresh side dishes Royalty Free Stock Photo

Traditional Indonesian Spicy Sambal with Red Chili on White Plate Royalty Free Stock Photo

Authentic Indonesian Sambal, spicy chili paste in a stone bowl, accompanied by tempeh, vegetables, and grilled fish Royalty Free Stock Photo

Indonesian Sambal, bold and fiery red chili paste served in a rustic stone mortar with traditional side dishes Royalty Free Stock Photo

A close-up of a vibrant, homemade spicy red chili paste, a traditional Asian sambal or Sri Lankan lunu miris. Served in a rustic black clay bowl, the fiery condiment is garnished with freshly diced red onions, lime zest, and green leaves. A whole red chili and a juicy lime half are placed beside the bowl on a dark wooden table, highlighting the fresh ingredients. This image evokes concepts of authentic ethnic cuisine, bold flavors, and traditional cooking, perfect for food blogs, menus, and culinary content.