glutinous rice dumpling

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Glutinous rice dumpling Royalty Free Stock Photo
Glutinous Rice Dumpling Isolated Royalty Free Stock Photo
Glutinous rice dumpling Royalty Free Stock Photo
Glutinous rice dumpling Royalty Free Stock Photo
Glutinous Rice Dumpling Isolated Royalty Free Stock Photo
Glutinous rice dumpling Royalty Free Stock Photo
Abalone glutinous rice dumpling Royalty Free Stock Photo
Glutinous rice dumpling
Chinese Glutinous Rice Dumpling Royalty Free Stock Photo
Rain bow thai glutinous rice dumpling in coconut milk Royalty Free Stock Photo
Glutinous Rice Dumpling Royalty Free Stock Photo
Glutinous Rice Dumpling Isolated Royalty Free Stock Photo
Glutinous rice dumpling Royalty Free Stock Photo
Glutinous Rice Dumpling Closeup Royalty Free Stock Photo
Glutinous Rice Dumpling Royalty Free Stock Photo
Glutinous rice dumpling is a traditional Chinese food, in China called zongzi. It is traditional food in Dragon Boat festival in China to commemorating the ancient poet Qu Yuan. It is made of glutinous rice wrapped in reed leaves.


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