fragrant hong kong style drinking tea salted egg custard buns

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Fragrant Hong Kong-style drinking tea Salted Egg Custard Buns

Hong Kong-style dim sum not only combines the characteristics of Chinese pastries and Western pastries, but also has a salty and sweet taste. It is also paired with different Chinese teas. From morning tea to evening tea, whether you want to have a full meal or have a chat. With snacks and drinks, the teahouse is always bustling with people.