food from the philippines sawsawan sweet and sour dipping sauce

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Food from the Philippines, Sawsawan (Sweet-and-Sour Dipping Sauce) Royalty Free Stock Photo
Food from the Philippines, Tuslob-Buwa (Cooked Pig’s Brain and Liver) Royalty Free Stock Photo
   
   
   
   
   
Food from the Philippines, Sawsawan (Sweet-and-Sour Dipping Sauce)
   
   
   
   
   
   
   
“Sawsawan”; no table is complete without the ubiquitous dipping sauce; these accompanying appetizers play an important role in the overall meal. Filipino dipping sauces range from the common “Patis” (fish sauce), “Toyo” (soy sauce), “Heko” (a residue of fish and shrimp paste), “Bagoong Alamang” (salt-fermented shrimp paste)


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