filipino kare traditional peanut stew with oxtail and vegetables

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Kare-Kare - A Filipino Stew with Oxtail and Peanut Sauce Royalty Free Stock Photo

Vibrant Filipino Kare-Kare Stew with Peanut Sauce and Colorful Vegetables on Rustic Plate Royalty Free Stock Photo

Ingredients for Kare-Kare - A Filipino Stew with Peanut Sauce Royalty Free Stock Photo

Rich Filipino Kare-Kare Royalty Free Stock Photo

Modern Filipino Meal: Kare-Kare, Bulalo Soup, and Pancit Plated on Abstract Geometric Background Royalty Free Stock Photo

Kare kare; a mix of ox tail and tripe with vegetables like eggplant, sitaw long bean, pechay, puso ng saging stewed in peanut sa Royalty Free Stock Photo

Filipino kare-kare, a traditional peanut stew with oxtail and vegetables.

Filipino kare-kare, a traditional peanut stew with oxtail and vegetables. Royalty Free Stock Photo

Filipino Dish Kare-kare Royalty Free Stock Photo

Kare-kare, a Filipino stew in a clay pot, features oxtail pieces with visible bone marrow, vibrant green beans (Vigna unguiculata), banana slices (Musa), eggplant (Solanum melongena), and tripe (stomach lining, Ruminantia). The rich, peanut-based sauce envelops the ingredients, with steam rising, indicating warmth. In the background, a bowl of shrimp paste (bagoong) is shown, a traditional accompaniment. The setting is rustic, emphasizing the hearty and traditional nature of this Filipino dish.