elegant tartare hand chopped wagyu beef with egg yolk edible flowers and microgreens

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Elegant Tartare of Hand-Chopped A5 Wagyu Beef with Egg Yolk, Edible Flowers, and Microgreens Royalty Free Stock Photo
Elegant Tartare of Hand-Chopped A5 Wagyu Beef with Egg Yolk, Edible Flowers, and Microgreens Royalty Free Stock Photo
Elegant Tartare of Hand-Chopped A5 Wagyu Beef with Egg Yolk, Edible Flowers, and Microgreens Royalty Free Stock Photo
   
   
   
   
Elegant Tartare of Hand-Chopped A5 Wagyu Beef with Egg Yolk, Edible Flowers, and Microgreens
   
   
   
   
   
   
   
Close-up of gourmet tartare made from hand-chopped A5 Wagyu beef, topped with a raw egg yolk and vibrant microgreens. Edible flowers, capers, and onion petals enhance the plate with color and detail. The dish is served on modern ceramic plates, styled with high-end restaurant aesthetics. Ideal for showcasing luxury cuisine, modern plating, or fine dining visuals.

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