colorful traditional indonesian cassava cake getuk lindri

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Getuk Lindri: Traditional Indonesian Cake Royalty Free Stock Photo

Getuk lindri, a traditional Indonesian cake made from cassava and topped with grated coconut. Royalty Free Stock Photo

Colorful Indonesian traditional cassava cake called getuk in market display Royalty Free Stock Photo

Getuk on wooden plate. Getuk is a traditional Indonesian snack made from mashed boiled cassava, sweetened and flavored Royalty Free Stock Photo

Colorful Traditional Indonesian Cassava Cake Getuk Lindri

Getuk lindri, a traditional Indonesian cake made from cassava topping with grated coconut. Royalty Free Stock Photo

Gethuk Lindri, Indonesian Cassava Cake with Coconut Topping Royalty Free Stock Photo

Colorful Indonesian Cassava Cake (Kue Singkong) with Grated Coconut Royalty Free Stock Photo

Getuk Lindri Indonesian Traditional Food Royalty Free Stock Photo

A vibrant close-up of Getuk Lindri, a traditional Indonesian sweet snack from Java. These colorful, bite-sized cakes, made from steamed cassava, feature beautiful pastel layers of pink, green, and yellow. They are neatly arranged on a clear glass plate with a shallow depth of field, highlighting their sugary texture against a blurred bakery background. This image is perfect for showcasing Asian cuisine, traditional desserts, culinary travel, and cultural food blogs.