chinese leaf wrapped sticky rice zongzi |
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| navigate by keyword : asia asian bacang bakcang bamboo cantonese celebration china chinese chopstick cooked cuisine culture delicious different dragon dumpling festival fillings food glutinous hongkong leaf leafwrapped leaves lunar made meal meat oriental pork pyramid rice snack steamed sticky taiwan tasty tradition traditional wrapped zongzi |
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| `Zongzi` or `bakcang`, `bacang` a Chinese traditional food made of glutinous rice with different fillings and wrapped in bamboo or large leaves. |
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