bowl pot feu traditional french beef stew with vegetables such carrots |
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navigate by keyword : bowl pot feu traditional french beef stew vegetables carrots potatoes leeks turnips herbs simmered flavorful broth served crusty bread mustard hearty comforting dish showcasing simplicity quality ingredients isolated clean white background generated |
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A bowl of pot-au-feu, a traditional French beef stew, with beef, vegetables, such as carrots, potatoes, leeks, and turnips, and herbs, simmered in a flavorful broth, served with crusty bread and Dijon mustard, a hearty and comforting dish, showcasing the simplicity and the quality of ingredients, isolated on clean white background. AI generated |
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