view the various korean side dishes |
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| An array of Korean side dishes, known as banchan, displayed in ceramic bowls. The image features a variety of colorful dishes, including bean sprouts (?????), seasoned greens, mushrooms, and mixed cabbage salads. The bowls are unevenly arranged, highlighting the vibrant and fresh textures of the vegetables. These accompaniments are traditionally served alongside Korean meals, enhancing flavor and providing a diverse culinary experience. |
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