vegetarian green salad with almonds and avocado vegan veggies

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Macau Veggie Macao Vegetarian Tropical Salad Strawberry Carrot Coconut Green Cabbage Tomato Avocado Peas Mango Lettuce Tomato Royalty Free Stock Photo
Macau Veggie Macao Vegetarian Tropical Salad Strawberry Carrot Coconut Green Cabbage Tomato Avocado Peas Mango Lettuce Tomato Royalty Free Stock Photo
Still life of green vegetables and fruits on a gray background on wooden boards. Cucumbers, avocados, lettuce, kiwi, nuts, almonds Royalty Free Stock Photo
Mixed green salad Royalty Free Stock Photo
A vegetarian green salad with almonds and avocado - VEGAN - VEGGIES Royalty Free Stock Photo
   
   
A vegetarian green salad with almonds and avocado - VEGAN - VEGGIES
   
   
   
   
   
   
   
A salad is a dish consisting of mixed pieces of food, sometimes with at least one raw ingredient. It is often dressed, and is typically served at room temperature or chilled, though some can be served warm. Garden salads use a base of leafy greens such as lettuce, arugula/rocket, kale or spinach; they are common enough that the word salad alone often refers specifically to garden salads. Other types include bean salad, tuna salad, fattoush, Greek salad vegetable-based, but without leafy greens, and sōmen salad a noodle-based salad.


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