various korean side dishes |
||||||||||||||||||||||||||||||||||||||||
| navigate by keyword : wooden white vegetables vegetable use traditional tableware table surrounding supper suggests steel stainless ssamjang spicy small sliced side setting served seasoning seafood sauce salad restaurant reflecting red prominently produce pickled paste onion meat meal lunch likely korean kimchi green generated fresh food fish fermented drink displayed dishes dish dinner dining cuisine chilies chili center cabbage brunch brown breakfast |
||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||
| An arrangement of Korean side dishes, known as "banchan," served in small white bowls. In the center, kimchi is prominently displayed, fermented cabbage with red chili seasoning. Surrounding it, there are spicy pickled vegetables, sliced green chilies, and fresh onion. A small dish contains a brown sauce or paste, likely ssamjang. The dishes are placed on a wooden table, reflecting traditional Korean dining. The use of stainless steel under some bowls suggests a setting for a Korean barbecue meal. |
||||||||||||||||||||||||||||||||||||||||
|
Stockphotos.ro (c) 2026. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
||||||||||||||||||||||||||||||||||||||||