using fresh young goutweed leaves for food spring aegopodium podagraria commonly called ground elder |
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| navigate by keyword : aegopodium podagraria alternative background board chopped concept cooking cut cutting eating edible food fresh freshness gathered gout wort green ground elder healthy herb gerard herbal home indoor indoors ingredient ingredients kitchen knife leaf leaves lifestyle natural organic picked plants preparing raw salad seasonal set spring table vegetable vegetarian weed weeds wild wood wooden young goutweed commonly called bishop |
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| Using fresh young goutweed leaves for food in spring. Aegopodium podagraria commonly called ground elder, herb gerard, bishop's weed, gout wort. Chopped leaves on cutting board, preparations. |
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