two pieces pork are placed wooden chopping board with vegetables |
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navigate by keyword : food meat dish cuisine produce meal vegetable steak seafood grilling roasting breakfast red fish cooking lunch restaurant two pieces pork wooden chopping board vegetables exact size shape cut may vary depending specific recipe preparing generally rectangular oval piece lean used variety dishes saut roasted chopped main ingredient |
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Two pieces of pork are placed on a wooden chopping board with vegetables on it. The exact size and shape of the cut may vary depending on your specific needs or the recipe you are preparing. But generally it is seen as a rectangular or oval piece of meat. Lean pork can be used in a variety of dishes, such as sautéed, roasted, chopped, or as a main ingredient in many recipes. |
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