tutut |
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navigate by keyword : categorized conch cooking culinary dish distinctive englishcooking firewood flavor known large over part regional savory sea seafood snails stove their traditional traditions tutut wok |
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Cooking snails & x28;sea conch / tutut& x29; in a large wok over a traditional firewood stove. These snails are categorized as seafood and are part of regional culinary traditions, known for their savory and distinctive flavor. |
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