tutug oncom rice from west java indonesia |
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| navigate by keyword : 1940 baking became breakfast brunch class combined complementary cuisine currently delicious dessert dish dishes dregs eaten famous fermented fish food fruit goang however indonesia java lower lunch material meal meat middle most oncom originating peanut plant produce product raw rice salad sauce side snack sundanese tasikmalaya tofu tug tutug typical using vegetable very warm well known west which |
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| Tutug oncom rice is a typical Sundanese food originating from Tasikmalaya, West Java - Indonesia. Tug oncom rice is most delicious eaten while warm with goang sauce and complementary side dishes. Oncom is a well-known fermented product using peanut meal or tofu dregs as raw material Oncom became a side dish for the lower middle class Sundanese in 1940. However, currently oncom which is combined with rice is a typical food from West Java which is famous and very delicious. |
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