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| navigate by keyword : eid eidalfitr indonesianfood cuisine feast lavish celebration banana leaves traditional ketupat oporayam rendang satay festive holiday foodspread heritage culture asianfood delicious authentic spices aroma plates arrangement indonesia festival community gathering family richflavors foodpresentation traditionaldishes holidayfeast culinary variety colorful savory localfood comfortfood festivity specialoccasion homemade meal banquet tasteofindonesia festivefood traditionalfeast |
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| A luxurious assortment of Indonesian dishes is beautifully arranged on banana leaves and traditional plates, showcasing the rich culinary heritage of the archipelago. The spread includes festive favorites such as rendang, opor ayam, sambal goreng ati, ketupat, satay, and various side dishes that embody the warmth and generosity of Eid al-Fitr. The vibrant colors, aromatic spices, and cultural presentation create a joyful and inviting atmosphere, symbolizing togetherness and gratitude during this special holiday. |
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