traditional indonesian urap sayur vegetables with spiced grated coconut

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Traditional Indonesian Urap Sayur, Vegetables with Spiced Grated Coconut Royalty Free Stock Photo
Urap Sayur, Indonesian Traditional Salad Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Traditional Indonesian Urap Sayur, Vegetables with Spiced Grated Coconut
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Sayur Urap Royalty Free Stock Photo
Close-up of Indonesian traditional dish called Urap Sayur, a mix of steamed vegetables such as bean sprouts, long beans, spinach, and cassava leaves combined with seasoned grated coconut. Authentic Asian food served in a glass tray with spoon, popular in Indonesia as a healthy side dish.


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