traditional indonesian kue lupis sticky rice with palm sugar and coconut

navigate by keyword : lupis kue ketan traditional indonesian dessert snack sweet sticky rice glutinous palm sugar gula merah coconut grated shredded banana leaf asian food southeast authentic homemade culinary delicious tasty appetizing white background close studio shot gourmet cultural exotic vibrant rich sauce syrup green brown tropical delicacy street comfort recipe menu restaurant healthy natural organic fresh plate serving portion arrangement people cuisine dish eating cooking breakfast lunch dinner tea time afternoon festive celebration special occasion pyramid shape

Lupis, Indonesian Traditional Snack Made From Sticky Rice, Wrapped with Banana Leaf, Shape Triangle Served with Liquid Palm Sugar Royalty Free Stock Photo

Lupis or Lopis, a traditional Indonesian food made from sticky rice. Royalty Free Stock Photo

Lupis or Lopis, a traditional Indonesian food made from sticky rice. Close up. Royalty Free Stock Photo

Traditional Indonesian Kue Lupis: Sticky Rice with Palm Sugar and Coconut

A close-up shot showcases four servings of traditional Indonesian Kue Lupis, a delightful sweet snack. Each pyramid-shaped sticky rice cake is generously drizzled with rich palm sugar syrup and topped with freshly grated coconut. Presented elegantly on vibrant green banana leaves against a clean white background, this authentic dessert offers a tempting blend of sweet, sticky, and fragrant flavors, perfect for a culinary exploration.