A festive and abundant holiday dinner table, featuring a golden-brown roasted turkey with stuffing as the centerpiece. This traditional Brazilian Christmas feast includes classic side dishes like farofa (toasted manioc flour), rice with raisins, mayonnaise salad, and sweet rabanada (similar to French toast) drizzled with honey. Fresh fruits like pineapple and grapes complete the colorful and delicious spread, perfect for illustrating family gatherings, holiday traditions, and culinary celebrations. The scene is set for a memorable Christmas or New Year's Eve meal.
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