traditional bengali patisapta with almond garnish pan cake coconut filling patishapta pitha |
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Patisapta is a traditional Bengali sweet pancake. It consists of a thin crepe made from flour, rice flour, and semolina, filled with a mixture of coconut, jaggery, and cardamom. The pancakes are rolled and often garnished with nuts, as seen in the image, where almonds are used. |
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