the total consumption pork largest china

navigate by keyword : animal are because belongs blood body calcium can carbohydrate connective cooking daily deficiency delicious dryness enriching face family fat fiber food functions has important intramuscular iron its less life livestock main meat moistening more most muscle nature nonstaple nourishing nutrients one other phosphorus pig pork productsnnpork protein rich salty skin soft strengthening sweet table taste those tissue tonifying used very weak which who yellow yin

The total consumption of pork is the largest in China Royalty Free Stock Photo

The total consumption of pork is the largest in China

Pork is one of the main livestock, which belongs to pig family. Its nature is sweet and salty, rich in protein, fat, carbohydrate, calcium, iron, phosphorus and other nutrients. Pork is the main non-staple food in daily life, which has the functions of tonifying deficiency, strengthening body, nourishing Yin, moistening dryness, enriching muscle and moistening skin. Those who are weak, blood deficiency and yellow face can be used as nourishing products. Pork is one of the most important animal food on the table. Because of its soft fiber, less connective tissue and more intramuscular fat in the muscle tissue, the meat taste is very delicious after cooking.