torcinelli |
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| navigate by keyword : grill skewers lamb meat roll entrails cooking flame torcinelli puglia apulian typical italian food lifesyle speciality outdoors offal smoke gnummareddi roast sausage meal small raw roasted spicy tasty traditional uncooked lunch italy barbecue barbecued dinner cooked cuisine delicious grilled bbq |
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| Grill with skewers and sausages, cooking over open flames. Gnummareddi or torcinelli, rolls based on lamb offal (liver, lung and kidney), italian food specialty typical of Southern Italy, Apulia |
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