thioester |
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| navigate by keyword : allicin garlic aroma odor distinctive fresh chemical formula organosulfur compound organic antibacterial antibiotic spice ingredient natural medicine spicy aromatic flavor healthy antioxidant agent fungal antifeedant allyl thiosulfinate thioester skeletal molecule structural structure substance molecular atomic model geometric science research chemistry health composition biochemistry flat black isolated white background vector |
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| Allicin, chemical formula and structure. Organosulfur compound obtained from garlic. Chopping or crushing fresh garlic converts alliin into allicin which is responsible for the aroma of fresh garlic. |
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