telur balado authentic indonesian spicy egg dish

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Telur Balado, Spicy Boiled Egg, Indonesian Traditional Dish Royalty Free Stock Photo

Traditional Indonesian boiled eggs in spicy chili sauce, known as telur balado Royalty Free Stock Photo

Indonesian Traditional Telur Balado Spicy Boiled Eggs Served with Rempeyek Crackers and Green Garnish Royalty Free Stock Photo

Indonesian Traditional Food Platter Illustration Royalty Free Stock Photo

Telur balado, authentic Indonesian spicy egg dish

Traditional Indonesian tumpeng platter with spicy boiled eggs (telur balado) and lettuce garnish on banana leaves Royalty Free Stock Photo

Spicy Egg Telur Balado in Black Bowl on White Background Royalty Free Stock Photo

Indonesian Nasi Campur with Ayam Goreng Royalty Free Stock Photo

Indonesian Traditional Food Platter with Fried Chicken, Sambal, Salted Eggs, and Potato Balado Royalty Free Stock Photo

Indonesian Traditional Food with Potato Balado, Rice Cake Lontong, and Spiced Eggs Royalty Free Stock Photo

Indonesian spicy eggs with chili sauce in enamel tiffin Royalty Free Stock Photo

Telur Balado and Rempeyek, Indonesian Spicy Egg and Shrimp Crackers on Banana Leaf Royalty Free Stock Photo

Telur balado, an Indonesian dish, features hard-boiled eggs covered in a red, spicy chili paste. The eggs have a smooth, slightly glossy texture, and the chili paste provides a vibrant red coating, indicating a blend of chili peppers and possibly tomatoes. The dish is known for its bold, spicy flavors typical of Indonesian cuisine, particularly from the Minangkabau region of West Sumatra. The rich sauce clings to the eggs, suggesting a savory and aromatic experience.